What Things To Keep In Mind When Buying a High Quality Diamond

However, anyway you look at it, the truth of the matter is that all of these diamonds are ideally cut and show the hearts and arrows visual effect when viewed with a proportion scope. The only difference is that each vender is now touting their own diamond cut as their own BRAND.

Strong and Exceptional Style

The chocolate diamond keeps its exotic splendor when set by itself as a solitaire and also when applied to be a contrast for other stones, such as in a channel setting. This brown gemstone produces an exceptional contrast which white diamonds would never attain. The gemstone appears in a diverse array of hues ranging from cinnamon (light brown), cognac (reddish-copper/orange brown), honey (orange/yellow brown), and deep clove (dark olive brown). This broad array of tones can accommodate lots of skin tones, hair styles and colors, along with other fashions where a white colored diamond could seem on the one hand too exaggerated or else just too flat. As a result, the chocolate diamond is undoubtedly a good stone for anyone possessing a solid idea of their personal style. A champagne diamond ring or item of jewelry might either be vastly more subdued compared to whiter gem, but can also be greatly more daring.

Setting for a Chocolate Diamond Ring

A chocolate-brown diamond fits well in lots of designs of rings and jewelry settings. Although most stones (such as the canary diamond) need a setting that will allow optimum lighting, a champagne diamond continues to appear fantastic in a more enclosed setting. Similarly, dependent on your preferred style, a chocolate diamond will appear just as extraordinary with any metal setting, whether white or yellow gold, platinum, or a different metal. Among the more interesting traits for a chocolate diamond is its variety of extraordinary contrasts while combined with other jewels.